KITCHEN FIRE SUPPRESSION SYSTEM
Fire Protection Gas Suppression System or simply called as Automatic Fire Suppression System (or Gas Suppression System), is relatively a new technology in India. Unlike conventional system that use water, in Gas Based Fire Suppression System; water is never used and yet the fire is extinguished. Here Gas is used to extinguish the fire. Hence it is a Gas Based system. The fire gets extinguished, within a minute of activation and everything is automatic.
System Design
- The Kitchen Fire Suppression System is designed to provide fire protection in hoods and ducts of cooking appliances for restaurants.
- The basic system consists of wet agent tank enclosed in a cylinder mounting box, Temperature Sensors, Heat sensing cable, Control panel, Nozzles, piping, & water storage tank (optional) etc.
- The system provides automatic actuation with an option of being actuated manually through a remote manual pull station.
- The system is also capable of shutting down other appliances on system actuation, if required.
- Additional equipments such as remote manual pull station, mechanical and electrical gas valves, pressure switches, electrical switches & accessories such as alarms, warning lights, etc. can be integrated with the system.
- As the fire is detected Control Panel activates the wet agent tank and wet agent is discharged extinguishing the fire.
- Single and Multi Wet Agent tank system is available.